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Sunday 6 April 2014

Homemade Creamy Pasta Recipe for Indian Mothers

Hello Idiots,

Yesterday my sis cooked a new recipe, it was her first experiment with Pasta. She prepared Italian Pasta in dinner. Fortunately that experiment went successful and she cooked well. So today i am going to share that Pasta recipe for my readers so that they can enjoy some yummy food in weekends. 



Ingredients for Pasta -

Pasta - 200 gms 2 cups
Cabbage - 1 cup - finely chopped
Capsicum - 1 cup - finely chopped
Fresh Green Peas - 1/2 cup
Sweet Corn - Half cup
Green Chilli - finely chopped
French beans - 12 to 15 - cut them in long slices
Butter or Cooking Oil  - 2 table spoon
Mozzarella cheese - 100 gms. - Grated
Salt - according to the taste (1 tea spoon)
Ginger - 1 inch long piece - Grated
Black pepper - 1/4 tea spoon
Pizza seasoning powder - 1/4 tea spoon
Tomato Sauce - Half cup
Coriander leaves( Dhaniya Powder) - 1 table spoon (chopped)

Method -

  • Boil four cup of water in pan then add pasta, 1 table spoon cooking oil and Salt. This process will take 8 minutes. 
  • After that take out Pasta from that Pan.
  • In another pain boil all other vegetables (Cabbage, Capsicum, Fresh Green Peas, Sweet Corn, French beans)
  • . Also take out all veggies from the pan and dry them. 
  • Now take a pan and heat cooking oil in it. now put chopped chilli and grated ginger in that hot oil. 
  • After a minute put all the boiled  vegetables into the pan and mix well for 2 minutes.
  • Now add mozzarella cheese and Tomato sauce, half table spoon salt (as per taste), black pepper (as per taste) and pizza seasoning powder. 
  • Now add boiled Pasta and mix all the mixture well for 4 to 5 minutes. 
  • Pasta is ready, Serve this with Coke and enjoy the evening. 


Note - If you want to make more creamy pasta you can increase the amount of cheese. 

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